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Honey Vinaigrette

Makes 4 servings.

INGREDIENTS:
2 tablespoons honey
1/2 tablespoon. champagne or white wine vinegar
1 tablespoon. shallot, finely chopped
1/4 teaspoon salt
1/8 teaspoon pepper
3 tablespoons olive oil

Directions:
Whisk together honey and next four ingredients; whisk in oil.






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